A rich selection of organic cereals, pulses and seeds with unique taste and excellent nutritional properties able to guarantee the natural balance of the body.
Natural balance and taste from the field
Weights and packs available
Varieties description
Amaranth is a plant native to Central America, whose grains can be tasted like cereals. They can be considered an important source of proteins , mineral salts and antioxidants.
Nutritional values
average per 100g
- Calories
- 1 554 kj - 371 kcal
- Fat
- 7,0 g
- saturated
- 1,5 g
- Carbohydrates
- 65,3 g
- sugars
- 1,7 g
- Fibers
- 6,7 g
- Protein
- 13,6 g
- Salt
- 0,1 g
Tips
Riso Vignola Amaranth seeds are ideal for salty or sweet dishes but also as accompanying food for vegetables and pulses.
Curiosities
Aztecs considered the amaranth a sacred plant, however, when Conquistadors arrived, they replaced it with other European seeds in order to have complete control on the local population.