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Lungo B is a long grain “Indica” rice. Its long and pearlescent grains remain firm after cooking. Its main features are a low starch content during cooking and a low absorption capacity. Even after long cooking, the grains remain firm and separated, making it particularly suitable for rice salads or “pilaf” cooking.
average per 100g
- 1 529 kj - 361 kcal
- 1,9 g
- 0,5 g
- 77,4 g
- 1,2 g
- 1,9 g
- 7,5 g
- 0,0 g
Riso Vignola Lungo B is the perfect ingredient for rice salads and side dishes.
The brown rice is achieved with a less deepened process compared to the white one, therefore it’s rich in fibres and nutrients, ideal for our well-being.