An exclusive range of products for a healthy and balanced diet, to offer the consumer the authentic taste of tradition.
An authentic flavour in your recipes
Weights and packs available
Varieties description
It’s obtained from selected, steamed and dried rice. To this will be added some water or broth in an equal quantity to the weight of the used product.
Nutritional values
average per 100g
- Calories
- 1 554 kj - 366 kcal
- Fat
- 1,4 g
- saturated
- 0,5 g
- Carbohydrates
- 79,0 g
- sugars
- 1,4 g
- Fibers
- 1,8 g
- Protein
- 8,1 g
Tips
Riso Vignola Cous Cous is ideal to accompany vegetables, meat or fish dressing.
Curiosities
Cous cous is a typical African and Sicilian dish. Originally it was cooked exclusively with durum wheat flour; nowadays we can prepare it also with rice. It’s the traditional meal of Berbers tribes, who used to eat it with hands