A great selection of the best rice varieties grown in Italy and all over the world. High quality products for our best customers. Goodness and freshness for rich and tasty recipes.
The best quality for a healthy and tasty diet, right to your table
Weights and packs available
Varieties description
Ribe is a rice variety characterized by long and compact grains with a crystalline structure. It’s widely grown in the Po valley and in particular in the area of Vercelli and Novara. It can be used in varied recipes.
Nutritional values
average per 100g
- Calories
- 1 504 kj - 354 kcal
- Fat
- 0,4 g
- saturated
- 0,1 g
- Carbohydrates
- 80,4 g
- sugars
- 0,2 g
- Fibers
- 1,0 g
- Protein
- 6,7 g
- Salt
- 0,0 g
Tips
Riso Vignola Ribe is ideal for boiled rice, pilaf rice, rice salads, side dishes and risottos.
Curiosities
Rice carbohydrates are easily absorbable, digested and immediately turned into available energy.